Moong dal laddu is a traditional Indian festive sweet often prepared on Holi, Diwali, Janamashtmi or any special occasion throughout the year. This protein laddu consists of moong dal or yellow lentil, sugar, and ghee or clarified butter. Moong dal laddus are the perfect snack for kids as well as for an adult. Being lentil it is protein packed, with ghee full of good fats and sugar which fulfills your carb requirement. Moong Dal Ladus consists of vitamin A and C and are very easy on the digestive system. They are also provide excellent enhancement to the skin.